Potato Boats
You Need:
- Large potatoes, baked
- Sliced ham
- Cooked bacon slices
- cheese slices {we like marble}
- Sour cream for topping
- Green Onion for topping
Make ‘Em:
Make about six slices across the baked potato; across the small end, not the long end. Make sense?
In between the slices put ham, bacon and cheese. Dot with small amounts of butter. Salt and pepper. Wrap potato in a double layer of aluminum foil that’s been sprayed lightly with cooking spray. Place on the grill on in the coals for about 20 minutes until cheese, ham and bacon are melted together.
Top the Potato Boat dinner with sour cream and green onion if you like. Lots of possibilities here. If you’re not crazy about ham and bacon, you could add cheese and broccoli. Or chili and cheese. Or … whatever you want!
– Recipe courtesy of AppleValleyGirl.
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