A good snack to hold you over until lunch or dinner.
- 1/2 cup softened butter
- 2 cups shredded cheddar
- 1/2 tsp. Worcestershire
- 2 – 3 tsp. sesame seeds
- 1 cup flour
Combine butter, cheddar, Worcestershire and sesame seeds. Make sure it’s mixed well.
Next add flour, a little at a time.
Knead. Form into a long roll about 1″ in diameter. Cut into 1/4″ slices.
Bake at 350 degrees for 12 to 15 minutes.
– Recipe courtesy of CampRecipes.com.
We’re looking for several good men and women! About 130 actually. 🙂
We’ll be hosting our Job Fair on Saturday, February 4, from 9:00 – Noon. One change this year … we’ll be holding the fair here at Lake Rudolph!
Seasonal positions are available at Lake Rudolph in the following areas: Activities, Housekeeping, Blitzen Kitchen, Maintenance, Grounds, Call Center, Welcome Center, Camp Store, Lifeguards, Security, and Shuttle Drivers. You can talk with representatives from each department and ask questions.
If you plan to attend the Job Fair, arrive at the main entrance and we’ll direct you where to park.
All applicants are welcome! This is a great opportunity for college students, high school students and retirees. Applicants must be at least 16 years of age, with some positions requiring you to be older.
Can’t attend the Job Fair? You can still download and fill out an application online on the Employment page of the Lake Rudolph website. Or stop by the Lake Rudolph office to pick one up. All applications must be returned to us by March 9, 2012.
We’ll see you there!
The road is cut for the expansion of our Rudolph’s Christmas Cabins! Can you tell where they will be located?
The new road connects off of Snowball (near Dasher Bathhouse 2) and runs up to connect to Dash Way.
We had just a light dusting last night and this morning. But it was enough to prompt me to sift through snow photos from last year. 🙂