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Rudy’s Recipe: Candied Apples

Candied Apples

You Need:

  • 1 apple
  • 1 oz. raisins
  • 1 Tbsp brown sugar
  • 1 cherry
  • 1 pineapple ring

Make ‘Em:

Ingredients above are enough for one serving (1 apple).

Core the apples and fill the bottom of oven with apples standing stem side up. Pack brown sugar and raisins into the core holes.

Place a pineapple ring on top of each apple. Place a cherry in center of each ring. Pour pineapple juice from the can of pineapple over the apple.

Cover and bake at 350 degrees for 30 minutes in an oven. OR … wrap in foil and bake over your campfire or on your grill until apple is tender. Be careful … it will be hot!

– Recipe courtesy of BoyScoutTrail.com

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